Fruits, Vegetables & Grains
Vanilla
Natural gourmet vanilla beans from Ecuador, Grade A, cured and sold whole for bakery, chocolate, beverages, extracts and cosmetics.
Product Specifications
| HS code | 0905.10 (whole beans); 0905.20 (crushed or ground) |
|---|---|
| Origin | Ecuador |
| Grade | A (gourmet) |
| Length | 14 to 20 cm |
| Curing | About 7 months |
| Presentation | Whole beans, bundled |
Detailed specifications (packaging, container load) available on request.
Varieties
- Natural gourmet vanilla, Grade A
Characteristics
Whole cured vanilla beans with an intense, sweet aroma.
Typical specification: Grade A, 14 to 20 cm long, cured for about 7 months. Indicative: confirmed with each quotation.
Relevant Data
- Used in bakery and pastry, chocolates and desserts, beverages and extracts, and in natural cosmetics and perfumery.